BREAKWATER MENUS

ALL DAY OFFERINGS

New England Clam Chowder – or – Chef’s Soup of the Day
$7.50 cup $10.75 bowl $13.75 bread bowl

Creamy Lobster Bisque
$9.50 cup $13.50 bowl $16.00 bread bowl

Caesar Salad • 12.50 /GF*
wedge of romaine, shaved parmesan, anchovy, roasted garlic lavosch

Breakwater Salad • 12.50 GF* VEG   
artisan greens, toasted pepitas, dried cranberries, blue cheese crumbles, tomatoes, balsamic vinaigrette

Add To Your Salad:*
Pan Roasted Salmon (4 oz) $14.00    Grilled Shrimp (3) $9.00    Grilled Scallops (4 oz) $15.50
Lobster Salad (4 oz) $19.00    Grilled Chicken (6 oz) $8.00

Entrée Salads

Crabcake Salad • 26.00
panko crusted silver dollar crabcakes, baby arugula, shaved fennel, orange segments & shaved parmesan cheese with citrus vinaigrette & white remoulade

Grilled Salmon COBB Salad • 27.50 GF*
artisan greens, baby tomatoes, black bean & corn salsa, avocado, hardboiled egg, blue cheese crumbles, applewood smoked bacon, crispy tortilla strips, green goddess dressing

Raw Bar*

Oysters on the 1/2 Shell • 2.75 each
cocktail sauce, apple-shallot mignonette

BREAKWATER Oysters • 24.00 (1/2 dozen) | 42.00 (dozen)
Ninigret Nectars on the 1/2 shell topped with tuna tartare, sesame soy vinaigrette & wasabiko

Jumbo Shrimp Cocktail • 3.00
cocktail sauce, lemon

Littleneck Clams on the 1/2 Shell • 2.25
cocktail sauce, lemon

Raw Bar Platter • 61.00
5 Shrimp Cocktail | 9 Oysters on the 1/2 Shell | 6 Littleneck Clams | Tuna Tartare

Tuna Poke Bowl 29.50
jasmine rice, sunomono cucumbers, seaweed salad, edamame, avocado, tropical salsa spiralized carrots, scallion, ginger-soy vinaigrette, wasabi aioli

Small Bites…  for lighter appetites

Brussels Sprouts • 15.00 GF
flash fried, topped with applewood smoked bacon & balsamic reduction

Crispy Fried Calamari • 17.50
with cherry peppers & marinara sauce

Firecracker Shrimp • 18.00 | Chicken • 15.50
sticky orange-thai chili glaze, toasted sesame seeds

Oysters Rockefeller • 17.50
Ninigret Nectar oysters, sauteed spinach, parmesan-Pernod cream sauce, panko breadcrumb

Vegetarian Selections

Truffle Fries • 11.50 VEG GF
truffle oil, parmesan cheese, garlic-basil aioli

Falafel Bowl • 24.50 VEG VGN*
house made falafel, baby greens, tomatoes, pickled red onions, cucumbers, hummus, tzatziki, grilled naan – or – turn it into a wrap with house kettle chips 

Pesto Margherita Flatbread • 15.50 VEG
roasted tomatoes, basil pesto, fresh mozzarella, balsamic reduction

Burrata Platter • 15.50 VEG
oven roasted tomatoes, baby arugula, toasted baguette, EVOO & balsamic reduction     
add sliced prosciutto • 5.00

Local Seacoast Mushrooms Vegetarian Philly ‘Cheesesteak’ • 24.00 VEG
roasted oyster, crimini, beech, trumpet & shiitake mushrooms, garlic basil aioli, sauteed onions & peppers & American cheese on a toasted hoagie roll, with house kettle chips

Mezze Platter • 24.50 VEG VGN*
hummus, roasted eggplant moussaka, tabbouleh, feta cheese, olives, caperberries, grilled naan     
add extra naan • 3.00

Grilled Mexican Street Corn • 9.00 VEG
chipotle lime aioli, cotija cheese, cilantro, tajin dust

Roasted Seacoast Mushrooms Bruschetta • 23.00 VEG
grilled baguette, roasted oyster, crimini, beech, trumpet & shiitake mushrooms, garlic herb butter, parmesan cheese

TACOS & BUNS*

sandwiches come with pickles & house kettle chips on a brioche bun

substitutions for house chips:
with french fries • 3.50 with sweet potato fries • 4.50 with curly fries • 4.75 with truffle fries • 5.50 with side salad • 4.50 gluten free bun • 1.75

Cowboy Burger • 18.50
1/2 pound beef patty, cheddar cheese, fried onion rings, bbq sauce

Surf & Turf Burger • 28.50
1/2 pound beef patty, cheddar cheese, butter poached lobster, grilled onions, greens, white remoulade

Nashville Hot Chicken Sandwich • 18.50
crispy fried chicken breast tossed in Nashville hot sauce, pickles, creamy slaw, garlic aioli

Grilled Chicken Souvlaki Gyro • 19.00
grilled flatbread, herb & garlic marinated chicken thighs, grilled peppers & onions, baby arugula, tomato, tzatziki

Italian Sandwich • 18.50
prosciutto, soppresatta, salami, burrata cheese, peppadews, olive spread, roasted tomatoes, baby arugula & garlic basil aioli on a grilled ciabatta roll

Smothered Ancho Chile Braised Pork Burrito • 19.50
slow braised pork shoulder, rice, corn & black bean salsa, guacamole, pico de gallo, salsa, cilantro lime crema & tomatillo salsa

BREAKWATER Tacos • 16.00 GF*
choice of one: fried Atlantic cod• blackened chicken• grilled shrimp
fried Atlantic cod, flour tortillas, cabbage slaw, cheddarjack cheese, pico de gallo & cilantro lime crema

Baja Fish Tacos • 17.50 GF*
blackened fish, corn tortillas, passionfruit glaze, cabbage slaw, cilantro lime crema, tropical salsa

Lobster, Lobster, Lobster*

Lobster Salad BLT+A Club • 32.50
applewood smoked bacon, lettuce, tomato, avocado, roasted garlic aioli, toasted white bread

Lobster Mac & Cheese • 32.50
shells, creamy mozzarella, cheddarjack & parmesan cheese, citrus breadcrumb

Hot Buttered Lobster Roll • 31.50
fresh picked lobster meat, griddled bun, citrus butter

Lobster Salad Roll • 31.50
fresh picked lobster meat, griddled bun, mayonnaise, scallion, celery

Fried Shoreline Favorites*

with French Fries, cole slaw, malt vinegar aioli, tartar sauce

Fish & Chips • 24.50     Fried Shrimp • 26.50     Fried Sea Scallops • 29.50

ENTREE SELECTIONS

Grilled Seafood Medley • 29.00 GF*
salmon, shrimp, scallops, calamari, citrus butter, coconut jasmine rice, grilled crostini

Seafood Pasta • 34.00
shrimp, scallops, lobster, crab, julienne vegetables, garlic-parmesan cream sauce, parmesan

Baked Scallops • 36.00
topped with shrimp, crab, scallop & ritz cracker stuffing, citrus butter, roasted fingerling potatoes & grilled asparagus

Teriyaki Hanger Steak • 33.00
sliced marinated hanger steak, wasabi mashed potatoes, grilled asparagus

Blackened Mahi Mahi • 32.50 GF
jasmine rice, grilled broccolini, fried plantains, passionfruit coulis & tropical salsa

Pan Seared Faroe Island Salmon • 32.00 GF
sweet corn puree, summer succotash, Matunuck Microgreens pea shoots & strawberry salsa

Sides 

House Kettle Chips • Cole Slaw • 4.00
Crispy Smashed Fingerling Potatoes • Mashed Potatoes • Coconut Jasmine Rice • 5.25
French Fries • 6.75 Sweet Potato Fries • 7.25 Curly Fries • 7.75
Grilled Broccolini • Grilled Asparagus • Haricot Vert • 7.50
Side Breakwater Salad • Side Caesar • 7.00

Gluten Free Substitutions

Gluten Free Sandwich Bun or Roll • 1.75    Gluten Free Penne • 5.25     Gluten Free Flatbread • 4.75

Ask About Our Day Specials!

CHEF’S SPECIALS… seafood & more, offering changes daily

Most Breakwater Stonington menu items available for take-out. Many items can be modified to be gluten-free.
Our facility uses ingredients including eggs, fish, milk, peanuts, sesame, shellfish, soy, tree nuts & wheat.
Please let us know of any allergies you have before ordering.