SIP & SAVOR: CARNIVORE Wine Dinner
This month’s SIP & SAVOR Dinner Event features ALL THINGS MEAT! A carnivore’s delight, featuring South American wine pairings.
Join us on Tuesday, March 10th
John Algiere of World Wide Distributors will be joining us to explore the South American wine landscape, and the paired selections from the evening’s dinner.
Reservations Required
860.415.8123
or
$70 per person (plus CT Tax & 18% gratuity)
$49 per person (food only)
