BREAKWATER Menus

 ALL DAY MENU BAR BITES BRUNCH MENU

ALL DAY OFFERINGS

New England Clam Chowder – Or – Chef’s Soup of the Day
 Cup • 4.75  Bowl • 6.75  Sourdough Bread Bowl • 8.75.00 

Wedge of Caesar Salad • 9.00
Shaved Parmesan, Anchovy, Caesar Dressing, Roasted Garlic Lavosch
Breakwater Salad • 9.00
Artisan Greens, Pepitas, Sundried Cranberries, Baby Tomatoes,
Blue Cheese Crumbles, Balsamic Vinaigrette
Shrimp Antipasto Platter • 12.00
Fresh Mozzarella, Homemade Pesto, Shrimp, Oven Roasted &
Baby Heirloom Tomatoes, Kalamata Olives
Chef’s Special Salad • 10.00
Chef’s Daily Preparation

Add To Your Salad:
Pan Roasted Salmon • 8.00 Seared Tuna • 8.50 Steak • 9.50
Grilled Shrimp (3) • 6.00 Grilled Stonington Sea Scallops (4 oz) • 14.00 Chicken (6 oz) • 6.00

BURGERS & SANDWICHES
served with house kettle chips

Classic Burger • 12.00
Certified Angus Beef Patty, American Cheese, Lettuce, Tomato & Pickles
Tex Mex Burger • 13.00
Certified Angus Beef Patty, Pepperjack Cheese, Guacamole, Chipotle Aioli, Fried Onion Strings
Bacon & Blue Burger • 13.00
Certified Angus Beef Patty, Applewood Smoked Bacon, Blue Cheese Crumbles, Red Onion Jam
Roasted Vegetable Wrap • 13.00
Portabella Mushroom, Roasted Red Peppers, Zucchini, Summer Squash, Hummus, Arugula & Fresh Mozzarella
Sesame Seared Ahi Tuna Wrap • 15.00
Wakame-Cabbage Slaw, Tropical Fruit Salsa, Avocado, Wasabi Aioli

… AND MORE

Brussels Sprouts • 8.00
Lightly Fried & Topped With Applewood Smoked Bacon & Balsamic Reduction
Hummus Plate • 10.00
Basil Pesto, Feta Cheese, Olive Salad, Crusty Bread
Fried Calamari • 13.00
Cherry Peppers, Marinara – or – Thai Chili Sauce & Green Onions
Steamed Mussels • 14.00
Coconut – Thai Spiced Broth, Grilled Crostini
Fried Fish Tacos • 13.00
Fried Atlantic Cod, Cabbage Slaw, Cheddarjack Cheese, Pico de Gallo & Cilantro Lime Crema
Sauteed Shrimp Tacos • 13.00
Sauteed Shrimp, Roasted Tomatoes & Garlic, Cabbage Slaw, Sour Cream & Guacamole
Margherita Flatbread • 12.00
Tomato, Basil, Fresh Mozzarella Cheese & Balsamic Reduction
BBQ Pork Flatbread • 13.00
Slow Cooked Pulled Pork, Shaved Red Onion, Charred Pineapple, Cheddarjack Cheese
Clams Casino Flatbread • 13.00
Chopped Clams, Applewood Smoked Bacon, Red Bell Peppers,
Parmesan & Mozzarella Cheese, Arugula

RAW BAR SELECTIONS

Oysters on the 1/2 Shell • 2.50 each
Apple-Shallot Mignonette, Cocktail Sauce
BREAKWATER Oysters • 3 Oysters – 10.00 • 6 Oysters – 18.00 
Oysters on the 1/2 Shell, Topped With Tuna Tartare
Littleneck Clams on the 1/2 Shell • 1.50 each
Lemon, Cocktail Sauce
Shrimp Cocktail • 2.00 each
Lemon, Cocktail Sauce
Raw Bar Sampler • 18.00
(2) Oysters, (3) Clams on the 1/2 Shell, (2) Shrimp Cocktail, Fresh Ceviche
Local Fluke Ceviche • 12.00 
Cucumbers, Tomatoes, Hearts of Palm, Tortilla Chips
Yellowfin Tuna Tartare • 14.00 
Avocado, Scallion, Sesame Ponzu, House Chips

FRIED SHORELINE FAVORITES
with french fries, house tartar sauce & malt vinegar aioli

Fish & Chips • 17.00
Fried Shrimp • 22.00
Stonington Sea Scallops • 27.00

LOBSTER, LOBSTER, LOBSTER

Lobster Salad Roll • 22.00
Mayonnaise, Celery, Scallion, House Kettle Chips
Hot Buttered Lobster Roll • 22.00
Caramelized Sweet Corn, Citrus Butter, House Kettle Chips
Lobster Macaroni & Cheese • 24.00
Creamy Parmesan, Cheddarjack & Mozzarella Cheese, Topped with Citrus Breadcrumbs
Seafood Stuffed Maine Lobster • $MP
Shrimp, Scallop & Crab Stuffing, Drawn Butter, Lemon & Grilled Corn

LOCAL FAVORITES

Grilled Medley • 22.00
Shrimp, Scallops, Calamari & Salmon, Citrus Butter, Coconut-Scallion Rice
Pan Roasted Faroe Island Salmon • 26.00
Coconut-Scallion Rice, Tropical Fruit Salsa, Haricot Vert
Grilled Shrimp Scampi • 24.00
Shell-on Jumbo Shrimp, Garlic Butter, Crispy Smashed Fingerling Potatoes, Sauteed Greens
Seafood Pasta • 25.00
Shrimp, Scallops, Calamari & Salmon – Spicy Marinara or Creamy Parmesan Garlic Sauce
Wild Mushroom Ravioli • 21.00
Summer Succotash Salad, Pesto Vinaigrette, Arugula, Shaved Parmesan Cheese
Chicken Francese • 23.00 
Redskin Mashed Potatoes, Haricot Vert, Cherry Peppers, Capers, Lemon Sauce
Steak Frites • 26.00
Sliced Steak Tenderloin, Parmesan-Truffle Fries, Wild Mushroom Demi Glace

Menu items subject to change without notice. Most menu items available for take-out.
Many items can be modified to be gluten-free.

BAR BITES

menu items available all day

**Happy Hour Pricing**
1/2 off all day menu from 3:00-6:00 pm in the bar, Monday through Friday

Wedge of Caesar Salad • 9.00 
Shaved Parmesan Cheese, Anchovy, Roasted Garlic Lavosch
Breakwater Salad • 9.00
Artisan Greens, Pepitas, Sundried Cranberries, Baby Tomatoes,
Blue Cheese Crumbles, Balsamic Vinaigrette
Brussels Sprouts • 8.00
Lightly Fried & Topped With Applewood Smoked Bacon & Balsamic Reduction
Blue Cheese Chips • 7.00
House Fried Kettle Chips, Blue Cheese, Bacon & Balsamic Reduction
RI’s Famous Saugy • 4.00
Bacon-Cheddar Saugy • 5.00
House Fried Kettle Chips
Breakwater Wings • 12.00
Fried & Char-Grilled, Sweet & Spicy House Glaze
Fried Calamari • 13.00
Cherry Peppers, Marinara – or – Thai Chili Sauce & Green Onions
Grilled Flatbread • 13.00
Tomato, Mozzarella, Fresh Basil, Balsamic Reduction
– or –
Slow Cooked Pulled Pork, Shaved Red Onion, Charred Pineapple, Cheddarjack Cheese
Fish Tacos • 13.00
Fried Atlantic Cod, Cabbage Slaw, Cheddarjack Cheese, Pico de Gallo, Cilantro Lime Crema
Warm Crab Dip • 13.00
Lump Crabmeat, Artichokes, Parmesan & Cheddarjack Cheese, Tortilla Chips
Firecracker Shrimp • 12.00
Fried Shrimp, Tossed in Orange Thai Chili Sauce
Loaded Nachos • 15.00
Seafood – or – Slow Cooked Pork
Topped With Jalapeno Peppers, Pico de Gallo, Cheddarjack Cheese, Cilantro Lime Crema, Sour Cream
Faroe Island Salmon Burger • 12.00
Artisan Greens, Tomato, Chipotel Aioli, Brioche Bun & House Kettle Chips
Korean Style Beef Skewers • 12.00
Thinly Sliced Skewered Beef, Sticky Ginger-Teriyaki Glaze

Menu items subject to change without notice. Most menu items available for take-out.
Many items can be modified to be gluten-free.

BRUNCH MENU

Available Sunday 11:00 am – 2:00 pm

Baked Italian Eggs • 10.00
Marinara Sauce, Mozzarella & Parmesan Cheese, Crusty Bread,
Artisan Greens & Lemon Vinaigrette
Chicken & Waffles • 12.00
Toasted Belgian Waffles, Fried Chicken, Whipped Chili Butter, Peach Maple Syrup
Stuffed Croissant French Toast • 9.00
Sweet Amaretto Cream Cheese, Warm Strawberry Compote, Toasted Almonds
Breakfast Burrito • 10.00
Scrambled Eggs, Home Fries, Bacon, Black Beans, Cheddar Jack Cheese,
Pico de Gallo & Cilantro Lime Crema
BREAKWATER Omelet • 15.50
Lump Crab, Asparagus, Tomato, Mozzarella Cheese, Home Fries
Shrimp & Grits • 12.50
Crispy Fried Grit Balls, Shrimp, Andouille Sausage & Bell Peppers, Cajun White Wine Cream Sauce

• • Sides• •

BREAKWATER Home Fries • 3.50
Apple-wood Smoked Bacon • 3.50
Grilled Toast • 2.25
7-Grain or Cinnamon Walnut

Menu items subject to change without notice. Most menu items available for take-out.
Many items can be modified to be gluten-free.